Made of 100% organic matcha green tea powder of the highest grade. Grown in the beautiful region of Uji, near Kyoto Japan, our premium 'ceremonial' matcha tea is only harvested once a year ensuring that the quality and taste is incomparable to other matcha's which are often harvested 2 - 3 times per year. Sold in 40g ring pull tins. £6.49 per 10g

Made of 100% organic matcha green tea of the highest grade. Grown in the beautiful region of Uji, near Kyoto Japan, our organic matcha is only harvested once a year ensuring that the quality and taste is incomparable to other organic matcha's which are often harvested 2 - 3 times per year. Sold in 100g resealable packet. £4.00 per 10g

Made of 100% organic matcha green tea.  Grown in the beautiful region of Uji, near Kyoto Japan, our organic matcha is only harvested once a year ensuring that the quality and taste is incomparable to other organic matcha's which are often harvested 2 - 3 times per year. Sold in 100g resealable packet. Taiki Tea culinary grade matcha is perfect for baking with for a tasty treat or adding to smoothies and juices for a matcha hit.  For matcha recipes and inspiration check out our blog at www.taikitea.com/blogs/recipes £2.00 per 10g 

Using only the highest grade organic sencha tea leaves (the first harvest), Taiki Tea Houjicha is a beautiful roasted chestnut brown colour and smooth and mellow taste. Our houjicha leaves are delicately pan roasted over a high heat to maximise the essential flavour of the tea. This process of roasting also means the tea is naturally low in caffeine, whilst still containing the all-important catechins, vitamin C and vitamin E. Because of the low caffeine content, houjicha makes the perfect evening drink.  It is said that to get the best houjicha tea you need the best location to grow it and our Houjicha comes from the...

The only organic houjicha powder in the UK. Using only the highest grade organic sencha tea leaves (the first harvest), Taiki Tea Houjicha is a beautiful roasted chestnut brown colour and smooth and mellow taste. Our houjicha powder is the only organic houjicha available in the UK. It is delicately pan roasted over a high heat to maximise the essential flavour of the tea. This process of roasting also means the tea is naturally low in caffeine, whilst still containing the all-important catechins, vitamin C and vitamin E. It is said that to get the best houjicha tea you need the best location to grow...

The only organic houjicha powder in the UK. Using only the highest grade organic sencha tea leaves (the first harvest), Taiki Tea Houjicha is a beautiful roasted chestnut brown colour and smooth and mellow taste. Our houjicha powder is the only organic houjicha available in the UK. It is delicately pan roasted over a high heat to maximise the essential flavour of the tea. This process of roasting also means the tea is naturally low in caffeine, whilst still containing the all-important catechins, vitamin C and vitamin E. It is said that to get the best houjicha tea you need the best location to grow...

This unique set incorporates our delicious premium organic matcha tea with traditional handmade Japanese tea ceremony utensils to bring the ultimate tea experience. Our matcha bowls have been specially commissioned by East London based ceramic artist Anna Starr and are available in four colours to ensure the gift is personal to you or the recipient.  The set is packed in a beautiful presentation box and includes:  Handmade premium matcha bowl Traditional handmade matcha bamboo whisk  Traditional bamboo tea scoop 40g tin of premium organic Taiki Tea matcha   

Taiki Tea Sencha is a single origin tea, grown in the misty mountains of Uji, Japan. The leaves are pinked when they are small and young, in so, creating a refreshing and smooth mellow taste and aroma.  Like all of Taiki Tea products, sencha is tea that brings with it an abundance of health benefits. These include heaps of catechins, (natural occurring antioxidants) and also vitamin c, which is perfect for an immune system boost.  To make the perfect sencha, simply brew 1 teaspoon (approx 3g) of the leaves in 200mls of 80C water for 1 minute.